Add links

    Mary Margaret McBride Encyclopedia of cooking. Vol. 5. (Q216345)

    From Librarybase
    Revision as of 07:30, 13 February 2025 by Database import (talk | contribs) (BatchIngestion)
    (diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
    published work from 1986
    Language Label Description Also known as
    English
    Mary Margaret McBride Encyclopedia of cooking. Vol. 5.
    published work from 1986

      Statements

      Copyright Renewals Records ID
      RE292130
      0 references
      publication date string
      1986
      0 references
      title string
      Mary Margaret McBride Encyclopedia of cooking. Vol. 5.
      0 references
      author string
      Robert I. Gordon d.b.a. Homemakers Research Institute.
      0 references
      OREG
      A361204
      0 references
      DREG string
      4Apr86
      0 references
      ODAT string
      22Oct58
      0 references
      CLNA
      Homemakers Research Institute (PWH)
      0 references
      OCLS
      PWH
      0 references
       
      Retrieved from "https://librarybase.org/w/index.php?title=Item:Q216345&oldid=216994"